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Grilled Elote

by Sonoran Spice
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Habanero Spiced Grilled Elote
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Habanero Spiced Grilled Elote
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Grilled Elote

This street food classic is covered in parmesan cheese, butter and habanero grill seasoning make it the perfect appetizer to sink your teeth into. Easy, and delicious!
Calories 552kcal


  • 2 Corn Cobs shucked
  • 2 tbsp Butter
  • 1/2 cup Parmesan Cheese
  • Sonoran Spice Habanero Grill Seasoning
  • Cilantro
  • Limes


  • Spread 1 tbsp butter evenly on each pieces of corn.
  • Add to the grill on medium heat and cook for 15 minutes, turning every 5 minutes until kernels are soft and tender when poked with a knife.
  • Remove from grill and sprinkle with parmesan cheese, habanero grill seasoning and a squirt of lime juice. Sprinkle chopped cilantro on top.


Calories: 552kcal | Carbohydrates: 35g | Protein: 24g | Fat: 38g | Saturated Fat: 23g | Cholesterol: 94mg | Sodium: 1028mg | Potassium: 532mg | Fiber: 4g | Sugar: 12g | Vitamin A: 1427IU | Vitamin C: 12mg | Calcium: 592mg | Iron: 1mg

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