Hot peppers help add a kick of flavor to otherwise bland dishes. You can add hot peppers to pretty much any food…

Sriracha. Tabasco. Valentina. Tapatío. If you’re someone who can’t get enough spicy food, you probably recognize these as some of the world’s…

Have you tried the Chocolate Bhutlah yet? It’s one of the latest peppers to draw attention due to its extreme heat! With…

If you think you’re ready to take on the challenge of growing your own chili peppers, then wait no more! Today we’re…

If it’s your turn to host the big game this year, your job just got a whole lot easier. These delicious recipes…

For hot chili junkies, the burn is one of the attractive things about the peppers. But if the burn ends up being…

The dream for many hot pepper growers is to end up on the World’s Hottest Peppers List. But how will you ever…

If you spend a lot of time in the kitchen, you’re probably familiar with cayenne pepper. But have you ever tried the…

Bird’s Eye Pepper Guide, everything you ever wanted to know about the peppers, where they are grown, how to grow and cook with them and more.

Of the many spices you can cook with, turmeric just might be the prettiest. Its vibrant yellow color is hard to miss.…

The jalapeño is the king among hot peppers. It’s not the spiciest, but it’s definitely the most popular. You won’t find a…

Without a doubt, the world’s most luxurious spice is saffron. In this guide, we will explore where it originates from, why it…

What is the Trinidad Scorpion? The Trinidad Scorpion is listed second place as the World’s Hottest Pepper. It resembles the habanero and…

The Scoville Scale was invented in 1912 by Wilber Scoville. It is used to measure the pungency of peppers. It is a dilution scale.

If you’re looking for a hot pepper, you won’t find anything more extreme than the Carolina Reaper. This chili was first awarded…

The ultimate Guide to Habanero Peppers. Learn what they look and taste likem how to grow them, their popularity over time, how habanero peppers rate on the Scoville Heat Scale and much more.

The ghost pepper (also known as bhut jolokia) is a super-spicy pepper that originated in India. Although this pepper has been around for centuries, the western world was first introduced to the ghost pepper in 2000. At first, this pepper tastes smoky, almost sweet. But wait thirty or forty seconds—the intense heat sneaks up on you like a ghost.

I love ordering fish tacos, the crispy fried batter, the citrus of the lime, it’s like magic! However, I don’t love that…

Lately, my lunches have primarily been a salad. They are always leafy and yummy but I have been craving a good sandwich.…

Living in Arizona I love making Poke bowls for lunch or dinner. The cold veggies and salmon help me relax from the…

Are you a fan of pasta and meatballs? These spicy, fiery Carolina Reaper meatball subs are a must-try! Our Fire meatball sub…

I’ve always been told breakfast is the most important meal of the day and wanted something new. To change things up I…

Need a new game-day snack? I am in love with bacon-wrapped Jalapeno poppers! There is a crunchy salty outer shell. And, inside…

Every year, the Guinness Book of World Records updates its list of the hottest chili peppers in the world. Some peppers (like…

There’s nothing like a hot bowl of chili with an oven-fresh side of cornbread, one of the top comfort foods. Perfect for…

Are you searching for a spicy but sweet snack? Chocolate-covered fruit is becoming more common. How to make this common snack unforgettable,…

Chocolate dipped pretzels can be found in local grocery stores, candy stores and are really easy to create at home. Not only…

Who doesn’t love desserts? When I am craving dessert I don’t want it to be too sweet, brownies are a great option.…

Hamburgers are one of my top 3 favorite foods. There’s something about having a burger, one that has a good crunch from…